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I had dinner at Iron Chef with my family Sunday night, and I cannot recommend it more highly. The restaurant is split into two sides - one side serves a traditional menu, and the other side serves a teppanyaki dinner. We had teppanyaki but ordered an assortment of sushi & sashimi to try as well. The fish was incredibly fresh and prepared to perfection.
As for the teppanyaki, our Chef, Tony, was professional and friendly. He started with a fun demonstration that involved flipping his cooking instruments and then created an onion volcano for our entertainment. My mom and I ordered the sirloin & shrimp, and my dad ordered the scallops & shrimp, and everything was delicious. In addition to the meat/seafood options, the teppanyaki comes with rice and veggies for a full meal. We were beyond stuffed and took some leftovers home with us as well.
We experienced fantastic service the entire time we were there, from the door staff to the wait staff to the sushi chef. The staff were respectful, professional, attentive, and friendly.
The space would be great for a larger party, such as for a birthday, engagement, or company event. And the location is conveniently close to the airport and right off the highway. I'll definitely be back next time I'm in the Toronto area.
Sharon Faulknor Roberts
+5
It was my first time there- The place could use a facelift but the staff were friendly and the food was good . Tony the chef did his theatrics with the 🔥 and everybody was delighted . He was very nice as well .
It's challenging to find a restaurant that's suits both children and adults, this restaurant is ideal. Fun for all. The service was fast and friendly our server paid special attention to our children, not because he had to, because he wanted to. Even showed them his level for Pokémon go. The food and wine, very good. We will definitely be back for another family outing.
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